Vişnezade Mah. Acisu Sok. NO. 19 Maçka Beşiktaş / İstanbul
+90 212 326 11 00 [email protected] www.swissotel.com/istanbul www.swissotel.com.tr/istanbul www.swissotelliving.com
Location
Located in the European centre of the city in a secluded residential quarter close to the business districts, just a 10 minute walk from the exclusive shopping district of Nişantaşı, a short taxi ride away from the city’s principal tourist attractions, and thirty minutes from Ataturk International Airport.
Accommodation
The 600 guest rooms and suites offer a wide range of luxurious accommodation, from the comfort of a standard room to the grace of a Presidential Suite. Swiss Executive Floor rooms offer voice mail and Executive Lounge with complimentary breakfast and refreshments.
Guest services & facilities
Rooms feature cable TV, mini bars, voice mail and direct dial phones. Swiss Executive Floor rooms offer a butler service, espresso machine, press, iron and ironing board, tea and coffee making facilities.
Food and beverage facilities
Ten diverse restaurants, bars, and lounges provide the guests a choice of international fine cuisines. Café Swiss serves international cuisine (breakfast, lunch and dinner buff et) while Alpine mountain cuisine can be sampled at the restaurant Chalet. Miyako Japanese Restaurant is for guests who would like to explore the natural simplicity of true Japanese tradition. Situated high above the Bosphorus with extensive views of both Asia and Europe, the Gaja on the 14th floor and Gaja Roof on the 16th floor of the of the Swissôtel offers a wonderful vantage point from which to take in this city of continental proportions.
Awards
Swissotel The Bosphorus, Istanbul has proved its quality with international awards many times: “Best Place to Stay in the World” by the Conde Nast Traveler Gold List in 1999, 2000, 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2009, 2010, 2011; 25th in the Top 100 Hotels of Southern Europe in 2008 by Conde Nast Traveler Magazine US Edition; Readers’ Choice Awards 2011 and 2012 Top 10 Hotels in Eastern Europe by Condé Nast Traveler Magazine; One of the 500 Greatest Hotels and Resorts in the World” by Travel & Leisure Magazine in 2006, 2007, 2009; 26th in the Top 50 European Hotels in 2008 by Travel & Leisure Magazine; World Travel Awards 2012 Türkiye’s Leading Conference Hotel, World Luxury Hotel Awards 2011 and 2012 Türkiye’s Luxury Hotel.
Swissotel living
The first Swissôtel Living, a new, exclusive residence concept by Swissôtel Hotels & Resorts, was recently unveiled at Swissôtel The Bosphorus, Istanbul. Sixty-three elegant apartments in a range of sizes, from studios to 1-3 bedrooms, offer the ultimate in style and luxury, and allow guests to enjoy the full range of hotel services within the comfort of their own four walls.
Restaurant and bars
Cafe Swiss: International cuisine (Breakfast, lunch, dinner buff et) Chalet: Alpine cuisine Miyako: Japanese & Chinese cuisine Oasis: Poolside barbecue and snacks (Summer only) Gaja Restaurant: Contemporary Continental Gaja Roof: (Summer only) Gaja Sky Bar: (Summer only) Lobby Lounge Swiss Gourmet Les Ambassadeurs Bar (Winter only)